Customers can place their pie orders through 8 p.m. Monday, March 12, by contacting Excalibur through its Facebook page, email: Excaliburbakery@gmail.com or via phone at (269) 340-0771. Pies can be arranged to be picked up at the Niles Entrepreneurial Culinary Inubator, 219 N. Fourth St. the evening of March 13 or afternoon and evening of March 14. Fruit pies are $15 each and real cream pies, which are made with real whipped cream, cost $16.75.
The couple has run the business for the past three years from an incubator kitchen in downtown Niles. They offer catering services for special events and can be found peddling sweet treats from a booth at the local farmers markets or Third Thursdays in Niles downtown. In addition to pies, they sell bread, pastries and other baked goods.
POSTED AT Leaderpub dot-com (March 9 online edition)
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